Cho Cho San Noodle House recently catered a large event at our company. Dong at Cho Cho San was very helpful and easy to work with and made the order process very streamlined and straight forward. The food was delivered promptly, and communication was very clear leading up to our event. The food was DELICIOUS! Our employees loved everything and there were no leftovers! We received a lot of rave reviews about the food, especially for the dumplings (we ordered both the vegetable dumplings and crispy chicken dumplings). Thank you, Cho Cho San, for making our event a success!

Nothing hits spot like soup dumplings. Chow fun noodles are my weakness. Always fresh and hand made here. Waitstaff are so friendly. One of my fav spots

Just as one would expect from the name, Cho Cho San Noodle House serves... NOODLES! I've tried everal lovely incarnations of doughy goodness here, but my fave is the Malaysian spicy miso ramen. It. Is. So. Good. The coconut tinged creaminess, the perfect spicy kick, and the unique spices are beyond addictive. I also love their fish tacos (the fish is raw sushi) and the chow fun (stir fried wide noodles with vegetables and meat) and bacon fried rice (yes, you read that right!). The crab rangoon are good but standard. The service is speedy and friendly. It's an average sized restaurant with Japanese decor. It seems clean every time I have been. I'll continue coming here.

Found this place by chance after I was getting gas in the area. Didn't think there was a beef noodle soup and dumpling place in area. It was a decent space and the staff was efficient and would definitely go back if I was in the area.

A lot of people seem to do takeout. This is my first time trying this place, so I decided to dine in. My order was a custom version of the Malaysian Spicy Ramen (please note I did pay an additional $3 for this alteration due to my dietary restrictions). Their menu is pretty transparent when it comes to add-ons or customizations within the ramen menu section. My order was a Vegetable Ramen with a broth swap. The waitress was friendly, understanding, patient, and willing to accommodate my dietary restrictions. They also have other meals besides just ramen. The prices are fairly reasonable and the food is delicious. Overall, I was pleased and satisfied. ( :

Nice cozy place with a great menu and a Monday-Friday lunch special. Food was served fresh and hot and portions are generous. Right next door to Cho Cho hibachi.

I love their Malaysia shrimp noodle, dying to have it every week. Their service are great, very friendly staff and if you go for hibachi, definitely ask for Andy, he is hibachi chef for over 20 years, he does all the tricks and magic and make sure you are happy!! If you like the ambiance, go in the afternoon, you will sure enjoy!

Plenty of parking in the lot. I was a bit confused because there are two Cho Cho San restaurants in the complex. One is a hibachi restaurant and one is a noodle house. We went for lunch at the noodle house. The server was very nice and brought our food quickly. First, you get homemade fired Chinese wonton strips which was unexpected and delicious. Next we tried the Vietnamese spring rolls. The pork was well seasoned and the wrapper was light and delicious. I had the Chinese beef noodle soup and it was killer. The beef was stewed to perfection and the broth was full of flavor. The soup had a noticeable spice but it was far from overpowering. The Malaysian ramen was good but a little too heavy on the coconut milk for my taste. We also tried the veggie fried rice and it tasted like hibachi fried rice, probably because they have a hibachi place next door but hey, there is nothing wrong with hibachi rice. The servings were also very big. I was shocked at how cheap everything was when I got the bill. Delicious food, authentic ramen, and great service you cannot go wrong. I am very eager to try their hibachi.

Service is excellent. The ambiance is very casual and traditional which is really cool. I was seated at the bench, if I had the chance to do over I would have preferred a table with traditional chairs because of my back. The food is really good. I have eaten here before and I was in the area so I took a solo trip and had a couple appetizers. The salt and pepper squid is my favorite. I enjoyed the rolls as well. It's really nice alternative to sushi and a laid back environment. I had tea, but the serve Soju which is a plus. The fusion of the entrees are done so wonderfully . Definitely with a trip.